{"id":2217,"date":"2022-11-09T12:45:58","date_gmt":"2022-11-09T17:45:58","guid":{"rendered":"https:\/\/site.uvm.edu\/cals-news\/?p=2217"},"modified":"2022-11-16T11:30:10","modified_gmt":"2022-11-16T16:30:10","slug":"4-h-bonanza-student-passion-bovine","status":"publish","type":"post","link":"https:\/\/site.uvm.edu\/cals-news\/4-h-bonanza-student-passion-bovine\/","title":{"rendered":"4-H Bonanza Showcases Student Passion for All Things Bovine"},"content":{"rendered":"<figure id=\"attachment_2220\" aria-describedby=\"caption-attachment-2220\" style=\"width: 1200px\" class=\"wp-caption alignnone\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"wp-image-2220 size-full\" src=\"https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2022\/11\/4-h-bovine-bonanza-dairy-barn.jpg?resize=525%2C275\" alt=\"A big group of 4-H students are talking with an instructor in a dairy milking parlor.\" width=\"525\" height=\"275\" srcset=\"https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2022\/11\/4-h-bovine-bonanza-dairy-barn.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2022\/11\/4-h-bovine-bonanza-dairy-barn.jpg?resize=768%2C402&amp;ssl=1 768w, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2022\/11\/4-h-bovine-bonanza-dairy-barn.jpg?w=1050 1050w\" sizes=\"auto, (max-width: 767px) 89vw, (max-width: 1000px) 54vw, (max-width: 1071px) 543px, 580px\" \/><figcaption id=\"caption-attachment-2220\" class=\"wp-caption-text\">4-H students learning about milking parlor process during the Bovine Bonanza. Photo credit: Dawn Livingston<\/figcaption><\/figure>\n<p>Seventy-two 4-H members from across Vermont participated in the 4-H Bovine Bonanza, held at the University of Vermont&#8217;s Paul R. Miller Research &amp; Education Center on November 5, 2022. The instructors for the event were the Cooperative for Real Education in Agriculture Management (CREAM) students. With the farm hosting the event, it brings 4-H members to UVM and it gives the CREAM students a chance to showcase their passion and knowledge. <!--more--><\/p>\n<figure id=\"attachment_2222\" aria-describedby=\"caption-attachment-2222\" style=\"width: 1200px\" class=\"wp-caption alignnone\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"wp-image-2222 size-full\" src=\"https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2022\/11\/4-h-bovine-bonanza-biosecurity-diseases.jpg?resize=525%2C275\" alt=\"Several 4-H students are standing together in a barn talking about livestock biosecurity.\" width=\"525\" height=\"275\" srcset=\"https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2022\/11\/4-h-bovine-bonanza-biosecurity-diseases.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2022\/11\/4-h-bovine-bonanza-biosecurity-diseases.jpg?resize=768%2C402&amp;ssl=1 768w, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2022\/11\/4-h-bovine-bonanza-biosecurity-diseases.jpg?w=1050 1050w\" sizes=\"auto, (max-width: 767px) 89vw, (max-width: 1000px) 54vw, (max-width: 1071px) 543px, 580px\" \/><figcaption id=\"caption-attachment-2222\" class=\"wp-caption-text\">During the Bovine Bonzanza, 4-Hr&#8217;s learned about livestock biosecurity and zoonotic diseases. Photo credit: Dawn Livingston<\/figcaption><\/figure>\n<p>All 4-H student participants rotated through five different sessions set up at the event to learn about biosecurity and zoonotic diseases; bovine nutrition and fistulated cows; breeding, lineages and genetics; calving and calf care; and milking parlors. The following CREAM students volunteered their time and taught the sessions:<\/p>\n<ul style=\"margin-left: 20px\">\n<li>Erica Bergendahl and Natalie Erstad &#8211; Milking Parlors<\/li>\n<li>Melanie Hoffman and Hannah Penkacik &#8211; Nutrition and Fistulated Cows<\/li>\n<li>Emily Gareri and Michael Grega &#8211; Calving &amp; Calf Care<\/li>\n<li>Amelia Lucas and Heidi Helf &#8211; Biosecurity &amp; Zoonotic Diseases<\/li>\n<li>Emily Frost and Halsy McLaen &#8211; Breeding, Lineages &amp; Genetics<\/li>\n<li>Riley Ochs served as an overall coordinator<\/li>\n<\/ul>\n<p>Thank you to Dr. Stephen Wadsworth, CREAM advisor, for working with State 4-H Livestock Educator Wendy Sorrell and the CREAM students to make this event happen! See the full list of 4-H student participants in <a href=\"https:\/\/www.uvm.edu\/news\/extension\/event-provides-bonanza-bovine-related-info\">this story from UVM Extension<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Seventy-two 4-H members from across Vermont participated in the 4-H Bovine Bonanza, held at the University of Vermont&#8217;s Paul R. Miller Research &amp; Education Center on November 5, 2022. The instructors for the event were the Cooperative for Real Education in Agriculture Management (CREAM) students. With the farm hosting the event, it brings 4-H members &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/site.uvm.edu\/cals-news\/4-h-bonanza-student-passion-bovine\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;4-H Bonanza Showcases Student Passion for All Things Bovine&#8221;<\/span><\/a><\/p>\n","protected":false},"author":7974,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[12,1,13,53],"tags":[31,16,95,71],"class_list":["post-2217","post","type-post","status-publish","format-standard","hentry","category-cals","category-events","category-ext","category-programs","tag-4-h","tag-asci","tag-cream","tag-dairy"],"jetpack_featured_media_url":"","jetpack-related-posts":[{"id":3733,"url":"https:\/\/site.uvm.edu\/cals-news\/cream-students-provide-hands-on-learning-at-4-h-bovine-bonanza\/","url_meta":{"origin":2217,"position":0},"title":"CREAM Students Provide Hands-on Learning at 4-H Bovine Bonanza","author":"CALS Communications","date":"November 28, 2023","format":false,"excerpt":"Story by Brady Miller, UVM Food Systems major and CREAM student. The 4-H clover stands for head, heart, hands, and health. 4-H is an Extension program that educates children of all backgrounds through hands-on experiences. It is an astounding program that the members of UVM CREAM are excited to have\u2026","rel":"","context":"In &quot;CALS&quot;","block_context":{"text":"CALS","link":"https:\/\/site.uvm.edu\/cals-news\/category\/cals\/"},"img":{"alt_text":"A group of 4-H youth participants stand in front of the UVM Miller Farm barn.","src":"https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2023\/11\/UVM-4-H-bovine-bonanza.jpg?resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2023\/11\/UVM-4-H-bovine-bonanza.jpg?resize=350%2C200 1x, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2023\/11\/UVM-4-H-bovine-bonanza.jpg?resize=525%2C300 1.5x, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2023\/11\/UVM-4-H-bovine-bonanza.jpg?resize=700%2C400 2x, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2023\/11\/UVM-4-H-bovine-bonanza.jpg?resize=1050%2C600 3x"},"classes":[]},{"id":602,"url":"https:\/\/site.uvm.edu\/cals-news\/4h-bovine-bonanza\/","url_meta":{"origin":2217,"position":1},"title":"4-H Groups Statewide Participate in Bovine Bonanza","author":"CALS Communications","date":"November 17, 2021","format":false,"excerpt":"For Vermont 4-H'ers enrolled in the dairy, beef and working steer projects, November 14 was a day filled with opportunities to explore several bovine-related topics in depth. Fifty-seven 4-H'ers from nine counties gathered at UVM's Paul R. Miller Research and Educational Center in Burlington for the State 4-H Bovine Bonanza.\u2026","rel":"","context":"In &quot;CALS&quot;","block_context":{"text":"CALS","link":"https:\/\/site.uvm.edu\/cals-news\/category\/cals\/"},"img":{"alt_text":"4-H students and instructors sitting and talking in a barn.","src":"https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2021\/11\/4H-bovine-bonanza.jpg?resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2021\/11\/4H-bovine-bonanza.jpg?resize=350%2C200 1x, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2021\/11\/4H-bovine-bonanza.jpg?resize=525%2C300 1.5x, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2021\/11\/4H-bovine-bonanza.jpg?resize=700%2C400 2x, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2021\/11\/4H-bovine-bonanza.jpg?resize=1050%2C600 3x"},"classes":[]},{"id":3122,"url":"https:\/\/site.uvm.edu\/cals-news\/vt-dairy-mapping-project-uvm-dairy-farm\/","url_meta":{"origin":2217,"position":2},"title":"VT Dairy Mapping Project Kicks Off at UVM Dairy Farm","author":"CALS Communications","date":"June 28, 2023","format":false,"excerpt":"During the summer of 2023, the Vermont Dairy Mapping Project launched with a team that visited several dairy farms to interview farmers about their disease-prevention biosecurity practices. The project team collected information that will be used to prepare a disease outbreak response plan for each farm, based on the national\u2026","rel":"","context":"In &quot;CALS&quot;","block_context":{"text":"CALS","link":"https:\/\/site.uvm.edu\/cals-news\/category\/cals\/"},"img":{"alt_text":"Julie Smith, CREAM student, Massle Thach, and Adrian Dixon standing in the UVM dairy barn next to a Holstein cow.","src":"https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2023\/06\/Smith-dairy-mapping.jpg?resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2023\/06\/Smith-dairy-mapping.jpg?resize=350%2C200 1x, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2023\/06\/Smith-dairy-mapping.jpg?resize=525%2C300 1.5x, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2023\/06\/Smith-dairy-mapping.jpg?resize=700%2C400 2x, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2023\/06\/Smith-dairy-mapping.jpg?resize=1050%2C600 3x"},"classes":[]},{"id":1999,"url":"https:\/\/site.uvm.edu\/cals-news\/vermont-4-h-2022-big-e\/","url_meta":{"origin":2217,"position":3},"title":"Vermont 4-H Represents at the Big E","author":"CALS Communications","date":"September 28, 2022","format":false,"excerpt":"Vermont 4-H members represented their state at the 2022 Big E event, held at the Eastern States Exposition in West Springfield, MA. They participated in the event in several ways, including representing the dairy and horse projects, and at the New England Center where they performed stage presentations and demonstrations\u2026","rel":"","context":"In &quot;CALS&quot;","block_context":{"text":"CALS","link":"https:\/\/site.uvm.edu\/cals-news\/category\/cals\/"},"img":{"alt_text":"A large group of 4-H students with their leaders, all wearing green jackets, are posing together at the Big E event.","src":"https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2022\/09\/4-H-Big-E.jpg?resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2022\/09\/4-H-Big-E.jpg?resize=350%2C200 1x, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2022\/09\/4-H-Big-E.jpg?resize=525%2C300 1.5x, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2022\/09\/4-H-Big-E.jpg?resize=700%2C400 2x, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2022\/09\/4-H-Big-E.jpg?resize=1050%2C600 3x"},"classes":[]},{"id":2792,"url":"https:\/\/site.uvm.edu\/cals-news\/vermont-science-olympiad\/","url_meta":{"origin":2217,"position":4},"title":"Vermont Science Olympiad Showcases Students&#8217; STEM Skills","author":"CALS Communications","date":"April 10, 2023","format":false,"excerpt":"On April 1, 2023, Extension 4-H Youth Programs co-hosted the Vermont Science Olympiad on the UVM campus. The tournament included 65 students competing in 16 different events across several academic disciplines. UVM 4-H Teen and Leadership Specialist Lauren Traister stated that Science Olympiad creates a pathway for youth to gain\u2026","rel":"","context":"In &quot;CALS&quot;","block_context":{"text":"CALS","link":"https:\/\/site.uvm.edu\/cals-news\/category\/cals\/"},"img":{"alt_text":"Several high school students are in classrooms working on science projects.","src":"https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2023\/04\/Vermont-science-olympiad.jpg?resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2023\/04\/Vermont-science-olympiad.jpg?resize=350%2C200 1x, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2023\/04\/Vermont-science-olympiad.jpg?resize=525%2C300 1.5x, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2023\/04\/Vermont-science-olympiad.jpg?resize=700%2C400 2x, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2023\/04\/Vermont-science-olympiad.jpg?resize=1050%2C600 3x"},"classes":[]},{"id":3348,"url":"https:\/\/site.uvm.edu\/cals-news\/cals-in-the-news-august-2023\/","url_meta":{"origin":2217,"position":5},"title":"CALS in the News-August 2023","author":"CALS Communications","date":"August 30, 2023","format":false,"excerpt":"Acting Lake Champlain Sea Grant Extension Program Leader Jeffrey Schloss was interviewed by Vermont Public about the water quality and cyanobacteria blooms in Lake Champlain after the July 2023 flooding in the state. The Times Argus announced the availability of The Management Guide to Eastern Hemlock Conservation in Vermont, from\u2026","rel":"","context":"In &quot;CALS&quot;","block_context":{"text":"CALS","link":"https:\/\/site.uvm.edu\/cals-news\/category\/cals\/"},"img":{"alt_text":"Megaphone shouting news about agriculture.","src":"https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2022\/01\/news4.png?resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2022\/01\/news4.png?resize=350%2C200 1x, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2022\/01\/news4.png?resize=525%2C300 1.5x, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2022\/01\/news4.png?resize=700%2C400 2x, https:\/\/i0.wp.com\/site.uvm.edu\/cals-news\/files\/2022\/01\/news4.png?resize=1050%2C600 3x"},"classes":[]}],"jetpack_likes_enabled":true,"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/site.uvm.edu\/cals-news\/wp-json\/wp\/v2\/posts\/2217","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/site.uvm.edu\/cals-news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/site.uvm.edu\/cals-news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/site.uvm.edu\/cals-news\/wp-json\/wp\/v2\/users\/7974"}],"replies":[{"embeddable":true,"href":"https:\/\/site.uvm.edu\/cals-news\/wp-json\/wp\/v2\/comments?post=2217"}],"version-history":[{"count":7,"href":"https:\/\/site.uvm.edu\/cals-news\/wp-json\/wp\/v2\/posts\/2217\/revisions"}],"predecessor-version":[{"id":2230,"href":"https:\/\/site.uvm.edu\/cals-news\/wp-json\/wp\/v2\/posts\/2217\/revisions\/2230"}],"wp:attachment":[{"href":"https:\/\/site.uvm.edu\/cals-news\/wp-json\/wp\/v2\/media?parent=2217"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/site.uvm.edu\/cals-news\/wp-json\/wp\/v2\/categories?post=2217"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/site.uvm.edu\/cals-news\/wp-json\/wp\/v2\/tags?post=2217"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}