The latest happenings from the UVM College of Agriculture and Life Sciences
Acting Lake Champlain Sea Grant Extension Program Leader Jeffrey Schloss was interviewed by Vermont Public about the water quality and cyanobacteria blooms in Lake Champlain after the July 2023 flooding in the state. Continue reading “CALS in the News-August 2023”
Trishnee Bhurosy is a behavioral scientist with a research focus on improving nutrition equity and food security. She is addressing the behavioral and social determinants of nutrition behaviors underlying chronic conditions such as cancer.
Bhurosy has specific interests in better understanding how mobile technology and the active engagement of community stakeholders can be leveraged in nutritional interventions. Her scholarly work has been published in flagship journals of nutrition education and behavior and behavioral medicine. Continue reading “CALS New Hires-August 2023”
On behalf of Chris Callahan, Hans Estrin, and Andrew May, please join us for the upcoming Cells to Society events. No registration is required. Continue reading “Upcoming Cells to Society Events-August 2023”
Kelly Hamshaw was interviewed by Vermont Public and Seven Days about the impacts of the recent Vermont floods on mobile home parks.
UVM Extension’s Heather Darby and Vern Grubinger were quoted in a Newport Daily Express article about managing flooded produce, crops, and pastures. Continue reading “CALS in the News-July 2023”