The latest happenings from the UVM College of Agriculture and Life Sciences
For some CALS students, winter break was spent hard at work while immersed in travel study courses in St. Lucia and Costa Rica. See scenes from their travels. Continue reading “Scenes from Winter Break Travel Study Courses”
An article in Farm Week Now quotes data from the UVM Tourism Research Center, and quotes Lisa Chase.
A WCAX story covers UVM student eco-reps collecting food scraps via electric cargo bikes. Continue reading “November 2022 CALS in the News”
Northeast SARE’s Graduate Student Research Grant Program recently awarded funding for two UVM graduate research projects. Continue reading “UVM Graduate Students Awarded Northeast SARE Grants”
Carolyn Claxton joined the Community Development and Applied Economics Department (CDAE) as their office/program support generalist in July. In this role, she supports all members of the CDAE community. Prior to joining UVM, Claxton was employed by Albany College of Pharmacy and Health Sciences for nearly 12 years, where she served as the coordinator for student affairs. Continue reading “Sept. 2022 CALS New Hires”
The UVM Greenhouses have been recognized by the U.S. Department of Energy’s (DOE) 2022 Integrated Lighting Campaign, for its use of Integrated Horticultural Controls in the main campus greenhouse facility! Continue reading “UVM Greenhouses Recognized for Exemplary Lighting Efficiencies”