New research on rural New Englanders shows that gardening, hunting, fishing and other HWFP activities are important tools for maintaining food security through extreme events, such as pandemics or climate change events. The paper was originally published in the journal Scientific Reports, and includes UVM CALS researchers Meredith T. Niles, Ashley C. McCarthy, Sam Bliss, Emily H. Belarmino, Scott C. Merrill, Farryl Bertmann, Rebecca Mitchell.
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