UVM Extension Master Gardener Joyce Amsden was interviewed by WCAX about processing pumpkins for custard and roasting the seeds. Continue reading “October 2022 CALS in the News”
August 2022 CALS in the News
CALS and Extension faculty, staff and students are making headlines for their commentaries, research findings, as subject matter experts, and for outreach collaborations. Below is a collection of recent stories. Continue reading “August 2022 CALS in the News”
Students Explored Antimicrobial Resistance in Research Methods Course
In Microbiology and Molecular Genetics Instructor Kari Hodge’s Bioprospecting: Drugs from Bugs class, students spent the semester exploring the many facets of the antimicrobial resistance crisis. The course, a part of the Small World Initiative, is a research methods lecture and laboratory course framed around identifying strains of bacteria that may produce novel antibiotic compounds. Continue reading “Students Explored Antimicrobial Resistance in Research Methods Course”