Nutrition and Food Sciences (NFS) Assistant Professor Andrea Etter and the Etter Lab attended the Boston Bacterial Meeting on June 13-14, 2022.
Etter was a panelist in a breakout session on antimicrobial resistance, while NFS graduate student Ariel Martin presented a poster on her research on stress tolerance in outbreak and non-outbreak Salmonella. Undergraduate students Calleigh Herren and Lauren Smathers were able to attend their first scientific conference (both received Boston Bacterial Meeting scholarships to attend).