Vermont Dairy Mapping Project Aims to Help Secure the New England Milk Supply

An aerial map of dairy farm buildings outlined in different colors to identify animal protection zones.

New England’s dairy milk supply is a vast network of production, processing and delivery of raw milk and products that crosses several state borders. Vermont is New England’s dairy powerhouse, producing 2.5 billion pounds of milk for the regional milkshed in 2022, from farms large and small, conventional, and certified organic. Continue reading “Vermont Dairy Mapping Project Aims to Help Secure the New England Milk Supply”